Byeri Yikora Byokunywa Ibinyobwa Champagne Yuzuza Imashini ifunga
Igice cyo gukaraba
Byose 304 ibyuma bidafite ibyuma byogosha imitwe, uburyo bwo gutera amazi yuburyo bwo gutera inshinge, kurushaho kuzigama gukoresha amazi no kurushaho kugira isuku 304 Icyuma kitagira umuyonga Gripper hamwe na palasitike, menya ko icupa rito ryaguye mugihe cyo gukaraba
Kuzuza Igice
Kuzuza vacuum nkeya birasabwa gukomeza, amazi adafite amazi menshi nkamazi, vino, ibinyobwa bisindisha (whisky, vodka, brandi nibindi) nubwoko ubwo aribwo bwose bwamazi adasukuye.Muri iki gihe, gufungura valve yuzuye bitangwa na ijosi rirangije ibikoresho, bizamurwa na plaque ya mashini yuzuza.vino, ibinyobwa bisindisha byikora imashini yuzuza neza kandi neza.
Igice cyo gufata
Kwemeza umutwe wa magnetiki, kwimura torque ukoresheje magneti akomeye, urumuri rushobora guhinduka, byujuje ibyifuzo byumutwe utandukanye.
Imashini zuzuza imirongo zikoreshwa cyane mumazi adafite karubone nka divayi yumutobe wibinyobwa, umwuka (whisky, vodka, brandi) nibindi.
Icyitegererezo | 14-12-5 | 18-18-6 | 24-24-8 | 32-32-10 | 40-40-10 |
Ubushobozi (500ml / icupa / h) | 1000-3000 | 3000-6000 | 6000-8000 | 8000-10000 | 10000-15000 |
Kuzuza neza | ≤ + 5mm (urwego rw'amazi) | ||||
Kuzuza igitutu (Mpa) | ≤0.4 | ||||
Kuzuza ubushyuhe (ºC) | 0-5 | ||||
Imbaraga zose | 4.5 | 5 | 6 | 8 | 9.5 |
Ibiro (kg) | 2400 | 3000 | 4000 | 5800 | 7000 |
Muri rusange ibipimo (mm) | 2200 * 1650 * 2200 | 2550 * 1750 * 2200 | 2880 * 2000 * 2200 | 3780 * 2200 * 2200 | 4050 * 2450 * 2200 |